The old Norwegian farm | Farmhands could only leave twice a year
In the old Norwegian farming society, nature dictated the flow of the working year. To secure sufficient manual labour during the working seasons, farmworkers could only leave their jobs on 2 specific days of the year – on 14 April and 14 October.
The old Norwegian farm | The cotter’s holding | Husmannsplass
In the old Norwegian farming society, a husmann was a man who was allowed to build his home on a small section of a farm’s land – and pay with his labour rather than rent. His simple holding was called a husmannsplass.
The old Norwegian farm | When the old Norway changed
Between 1850 and 1950, Norwegian society transformed. The age-old fishing, hunting, and farming society gradually turned into a modern, industrialised country.
The old Norwegian farm | A result of landscape and climate
The Norwegian geography and climate have significant variations. The old Norwegian farm was always a result of its location, and the local availability of resources.
Norwegian to English dictionary | The best for genealogists?
If you are of Norwegian descent, and are studying old Norwegian documents, then Einar Haugen’s Norwegian-English dictionary may be a tool that can assist you.
Budrått | Means milk products in Norwegian
Budrått is a Norwegian noun that means the output of milk products on a farm – such as cheese and butter. The word is often associated with what was produced during the summer on the seasonal mountain or forest pasture farm – the seter.
Kløvhest | Means packhorse in Norwegian
Kløvhest is a Norwegian noun that means packhorse. Well into our own time, the Norwegians used horses to help transport goods through a challenging landscape.
Only 3 percent of mainland Norway is agricultural land
The most significant sections of Norwegian productive soil can be found in the counties of Trøndelag, Hedmark, Oppland and Rogaland.
Norwegian food history | Milk from the domesticated animals
For thousands of years, milk from the domesticated animals has had a dominant position in the Norwegian diet. People used milk from the cow, the reindeer, the sheep and the goat.
Norway has the second longest coastline in the world
With its 102,937 km, Norway’s mainland coastline, including its many fjords and islands, is the second longest in the world, next only to Canada.
The old Norwegian farm | Skjemat | Food eaten with a spoon
The Norwegian word skjemat means food eaten with a spoon – often before or after the main course at dinner. It could be porridge, soup, dessert, and more.
Queen Maud of Norway | Where did she come from?
Her Royal Highness Princess Maud Charlotte Mary Victoria of Wales was born on the 26 November 1869, at Marlborough House in London, UK.
Norwegian railway history | The pioneer era 1851-1868
With the birth of Norway as a modern-day national state in 1814 came big ideas. One of them was to establish better inland transportation systems.
Norwegian herder-children | Roaming the mountains all alone
In olden Norway, the farm-animals were sent off to the mountains and forests all summer. With them came a herder to guard them, and a maid to turn their milk into cheese and butter.
Norwegian words | Uekte – ekte | Illegitimate – legitimate
Uekte and ekte are Norwegian adjectives, which in one context mean illegitimate and legitimate – as in a child born out of or in wedlock.
The old Norwegian farm | The old calendar-stick
The old Norwegians split the year into two main seasons: summer and winter – and used a two-sided wooden calendar-stick to guide them.
Night fishing using a spear and a torch | Lystring
An ancient fishing method was to catch the fish in the dark, using a multi-pronged spear and a torch. The Norwegians call it lystring – the English leistering.
Norwegian ice export | a booming business for more than a century
From the early 1800s and well into the 1900s, Norway was a significant exporter of natural ice. But how did they prevent the ice from melting?
Norwegian art | The mysterious boy from Setesdal
Carl Fredrik Sundt-Hansen created this fascinating oil painting in 1904. It is like a window leading into the house of history. If only we could climb through.
The old Norwegian farm | Finding Ole Johan Nyaas and his barn
With this old photograph in my hand I have set myself a task: how much information can I find in Norwegian online archives based on what the photo tells me?
Childhood Christmas memories from northern Norway
In my childhood, life was simple. And the small joys of Christmas lifted our spirits – and delivered us safely into the new year.
The Sami | Injustice and the king’s apology
In 1997, His Majesty King Harald V of Norway came to the Norwegian Sami Assembly with an essential and overdue apology.
Remembering schoolteacher Eilert Wulff | Norway AD 1904
After a brief illness, schoolteacher Eilert Wulff of Hammerfest died on 22 October 1904. He was survived by his wife Dorothea Sæther, 28, and son Aksel, 2.
Heddal stave church | A divine building built by a troll
The Heddal stave church – stavkirke – is Norway’s largest remaining building of its kind. It is a wooden masterpiece, with a history that stretches back more than 800 years.
Where is Norway?
The Kingdom of Norway is a country in Europe’s north-western corner, covering the western and northern flanks of the long-stretched Scandinavian peninsula.
Do we show our ancestors the respect they deserve?
We, the modern humans, often judge our forebears and their way of life based on the reality of our own time. We see our ancestors as simple and one-dimensional. They were no such thing.
Folk medicine | As used by the Norwegians
Do you have trouble sleeping? Here are some examples of how the old Norwegians used Mother Nature’s very own remedies to cure their ailments.
James Arness | Western hero and Norwegian Viking
Are you hailing from Sykkylven in Møre og Romsdal, Norway? Well, then you might be related to the great film and television icon that was James Arness.
The old Norwegian cemetery | Once and always a pauper
It has been said that all people are equal in Heaven, but the historical churchyard shows us that no such equality applied here on Earth.
Oslo is the capital city of Norway
Oslo is the capital city of Norway. It was founded in AD 1048 by the Viking king Harald Hardråde. Historically, the city is also known as Christiania or Kristiania.
Skoklefallsdagen | The old Norway’s last day of spring
On the historical Norwegian farm, the skoklefallsday is the last day of planting in the spring. Literally, it means the day that the shafts attached to the workhorse’s harness come off.
The old Norwegian farm | Cutting marsh grass on the frozen lake
To make sure he could tide the animals over the long and cold winter, the historical Norwegian farmer utilised all available resources.
The Norwegian cheese slicer | Ostehøvel
There are many types of cheese slicers, but Norwegian furniture-maker Thor Bjørklund invented the Norwegian version in 1925.
Norwegian food history | The beginning
When humankind first appeared in the Norwegian landscape – sometime after the last ice age – the search for food was their primary motivation.
Kantslått | Means cut grass in Norwegian
Kantslått is a Norwegian noun that means (1) the grass that is cut along the edges of a field, a road, etc. or (2) the actual process of cutting this grass. Traditionally, the grass was used as animal fodder.
Norway | A land of water
In the spring, the snow covering most of the Norwegian mountains melts and turns into creeks, rivers, and magnificent waterfalls.
The old Norwegian farm | Memories from Langfjordbotn in Finnmark
Langfjordbotn – in Norway’s northernmost region Finnmark – was the birthplace of Oluf Røde, born in 1889.
Paestum – Italy | A place of majesty and beauty
If you are ever in the Italian Campania-region, we recommend a visit to the ancient Greek temple-ruins at Paestum. It is a mesmerising place.
Norway and its age-old farming culture
Once you start taking an interest in the old Norwegian farming and family history, then the people of the past start coming to the fore.
10 July – let the Norwegian haymaking begin
10 July is the feast day of Saint Knut – Knutsok – and marks the beginning of the haymaking season – høyonna – in the old Norwegian farming calendar.
The old Norwegian farm | The Stornæve farm saga
Per O. Rød wrote the history of the Stornæve farm and its inhabitants back in 1968. Decades earlier, several children of Stornæve had emigrated to the US.
The Sami | The Sami flag days calendar
The Sami calendar consists of 12 flag days, the most prominent of them being the Sami National Day on 6 February.
Sami people | The Coastal Sami and their homes
The traditional Sami houses, the goahti, were in use until well into our own time. Anders Larsen tells us how he remembers them from the coastal Sami communities in northern Norway.
A Norwegian emigrant and his sweetheart | Norway AD 1895
Neither the great Atlantic Ocean – nor time or social conventions – could crush a love meant to be.
The old Norwegian farm | Bonde = farmer | Bondegård = farm
The Norwegian word for farmer is bonde – which stems from the old Norse búandi, which means a person with a fixed abode – a person living in one place.
Queen Maud of Norway | A young lady on the Isle of Wight
On 26 August 1909, a Norwegian newspaper retold a charming story from Cassell’s Saturday Journal, concerning a certain young lady on the Isle of Wight.
The old Norwegian farm | Hand milking the cow
In 1935, Aslaug Engnæs published a guidance book on how to milk the cow – with tips and suggestions – aimed at the Norwegian smallholders of the day.
Practical farming in Norway in 1815 | The month of March
If the weather has been mild in the days leading up to the old Catholic Feast of the Annunciation on 25 March, then be sure that the frost will return.
Norwegian wooden buildings | One thousand years old
The oldest wooden buildings in Norway are almost 1000 years old – like Urnes stave church in Luster. How come these buildings do not rot away and disappear?
Kipe | Means a basket in Norwegian
A kipe is a tall, woven basket, often made of twigs from the birch tree. It was carried on the back, and typically used when carrying loads in a landscape full of steep fields and paths.
The ancient tradition of Norwegian mountain pasture
For more than a thousand years, Norwegian farmers sent their livestock to feed in the forests and the mountains. Today, this way of life has almost disappeared.
The old Norwegian farm | The Sæterhaugen farm saga
In 1942, Hans Hyldbakk wrote the history of the local cotter’s holdings in Surnadal, Nordmøre, Norway. The book was updated in 1966.
The Norwegian Fjord Horse | Almost as old as the mountains
The Norwegian Fjord Horse is one of today’s oldest horse breeds. Its historical habitat is Norway’s western coast, with its deep fjords and steep mountainsides.
Skigard | Means wooden fence in Norwegian
Skigard is a Norwegian noun that means wooden fence. It is made of split tree trunks, using simple tools. Fence making and mending was a task for early summer.
Hytte | The ancestral call from the Norwegian mountain cabin
The traditional Norwegians are drawn to their cabins, whether it is in the mountains, in a forest, or by the sea. Some might argue that they are a people obsessed.
The royal palace in Oslo | Built by a French general
As far as palaces go, the official royal residence in Oslo is a modestly sized building. Did you know that it was built by a French general?
The Sapmi and Sami flag | A symbol of unity
The Sami flag is the official flag of Sapmi. Sapmi is the name of the historical Sami territories, stretching across today’s Norway, Sweden, Finland, and Russia.
Klippfisk | What is Norwegian klipfish?
Klippfisk – or klipfish – is fish preserved through salting and drying. Since the early 1700s, the Norwegians have been large-scale klippfisk producers and exporters.
Åre | Means open fire on the floor in Norwegian
Åre is a Norwegian noun that means an open fireplace, placed on the floor in the middle of a room. The smoke goes up and out through a vent in the roof – the ljore.
The Sami | Sleeping on a bed of glowing embers
When there was no makeshift or permanent dwelling nearby, the ancient Sami hunters and reindeer herders slept under the open sky – sometimes on a bed of glowing embers.
The old Norwegian farm | Its land and surroundings
In this post, we take a look at the layout of the Norwegian farm and its surroundings – and how the land and its resources were utilised.
The old Norwegian farm | Bringing home the winter hay
On the historical Norwegian farm, winter feed for the domesticated animals was a precious resource. Sometimes it was harvested and temporarily stored far away from the farm.
Queen Maud of Norway | The secret of the queen’s coffin
In 1938, Norway’s Queen Maud died unexpectedly during a visit to the UK. But what happened to her untombed coffin when the Nazis attacked Norway in 1940?
Ljå | Means scythe in Norwegian
Ljå is a Norwegian noun that means a scythe – an old agricultural cutting-tool used when mowing the grass to make hay, or when harvesting the grain crops.
The old Norwegian farm | The last workhorse at Sandaker farm
When I was a boy, it was the workhorse that pulled the heaviest weight in agricultural life. And this had been the reality for as long as anyone could remember.
Queen Maud of Norway | Her background and childhood years
Queen Maud of Norway was born in London in 1869, as Princess Maud of Wales. Her grandmother was none other than the formidable Queen Victoria.
The old Norwegian farm | A nation built on porridge | Grøt
Some claim that porridge is the oldest hot dish in the Norwegian diet. For millennia, porridge was to the Norwegians what the oven-baked bread is to the modern family of today.
Norwegian clothing | The sweater from Setesdal
In a cold country like Norway, warm clothing is essential. This is a refined and old version of a woollen sweater from the district of Setesdal.
Reindeer | An ancient presence in the Norwegian mountains
When the ice melted after the last ice age, herds of reindeer followed in its wake and populated what we today call the Scandinavian peninsula. And with the animals came their main predator: the humans.
The old Norway – and its last army of storytellers
The first half of the 1900s came with a momentous change to Norwegian society: the ancient hunter-gatherer-farming-culture was rapidly dying.
Skibladner | Norway’s oldest paddle steamer still in service
Skibladner is one of the world’s oldest paddle steamers still in regular service. Her launch was in 1856, and she sails on Norway’s largest lake, Mjøsa.
Bergen – Norway | Historical city once plundered by pirates
Bergen is Norway’s second-largest city and one of the country’s oldest urban locations. The first post-viking king, Olav Kyrre, gave it market-town-status around AD 1070.
The first Norwegian farms appeared in the Stone age
In Scandinavia, agriculture first appeared in the Stone age – around 2400 BC. The early farmers cleared their land by using simple tools and fire.
Norwegian food history | The difference between mead and beer
Mead and beer are both alcoholic drinks known from Norwegian history. The Norwegians call them «mjød» and «øl». But do you know the difference between the two?
Norwegian censuses | The 1769 census was the first
1769 was the year of the first complete Norwegian census – and the population was 723,618. Today, Norway has a population of more than 5 million.
Norwegian history timeline | The ice ages
In Scandinavia, there have been as many as 30 ice ages over the last 2.5 million years. The latest period stretched between 115,000 and 10,000 BC.
A man died after being bitten by a wolf | Norway AD 1720
In 1720, in the community of Meldal in Trøndelag, Norway, Vellik Andersson died aged 37, after being bitten by a wild wolf. He was buried on 8 September.
The old Norwegian farm | Moving into the barn during summer
In some areas of the old Norway, it was common for farm families to move out of the main house during the summer months. One particular family moved into the cowshed.
Queen Maud of Norway | Edward was her father
Albert Edward, Prince of Wales and later King Edward VII, was Queen Victoria and Prince Albert’s eldest son. He was the father of Maud, who in 1905 became Queen Consort Maud of Norway.
The old Norwegians needed no money
The old Norwegian farming society was a self-sufficient and balanced world. Coins and notes were all but an alien concept.
Practical farming in Norway in 1815 | The month of January
6 January is the 13th day of Christmas, marking the end of the holiday season on the old Norwegian farm. Now was the time to fully return to the everyday grind.
The muskox | A newcomer in the Norwegian landscape
The Norwegians rarely allow alien species into their fauna, with one notable exception, the muskox – first welcomed back to Norway from Greenland in 1924.
Norwegian ski history | Hunting in deep snow
The word ski comes from the Old Norse language and means cleft wood. The old Norwegians were hunters, and have used skis to their advantage for over 5000 years.
The Norwegian kjenge | A wooden drinking bowl
A kjenge is a drinking bowl used in the old Norwegian farming society – usually with two handles – carved and hollowed out from one piece of wood.
Uff da! | What does the Norwegian expression mean?
Uff da! is a Norwegian interjection, often used to express sympathy. For example when a child falls over: Uff da! Slo du deg? – meaning Poor you! Did you hurt yourself?
The Norwegian summer pasture farm | Preserving milk in a bog
The old Norwegians sometimes preserved milk in a container buried in a peat bog. They called it myrmelk. The lack of oxygen in the bog kept the milk fresh – and it could be stored there for months, even years.
Norwegian rose painting history | Rosemaling
For many, it may come as a surprise that the history of Norwegian rose painting, and the art form’s place in Norwegian folk art, is not as old as one might think.
Queen Maud of Norway | Alexandra was her mother
Alexandra, Princess of Denmark and later Queen Consort of the United Kingdom, was the daughter of Christian IX and Queen Consort Louise of Denmark. She was the mother of Maud, who in 1905 became Queen Consort Maud of Norway.
The Kingdom of Norway
The Kingdom of Norway – as we know it today – was born on 17 May 1814. That was when the Norwegians created their very own constitution. But Norway, as a distinct rural culture, has been around for 12,000 years.
Are Santa Claus’s reindeer all female?
Santa’s reindeer have a full set of antlers at Christmas and may all be female. The bull normally loses his after the mating season in late autumn.
Strandsitter | A Norwegian beach dweller
In the coastal districts of the old Norway, a strandsitter was a beach dweller – a man who rented a small piece of land close to the seafront – but owned the house that he built on it. His livelihood was usually connected to the sea.
The global seed vault | An Arctic Noah’s ark
On an island in the Arctic Ocean, deep inside a mountain, we find the Svalbard Global Seed Vault – a treasure trove of food-plant seeds from all over the world.
1895: a dead man in the Oslofjord
It was midsummer 1895. An older man was found drifting in the fjord just outside Moss, Norway – shot in the temple with a revolver. Who was he?
Fridtjof Nansen and his Arctic mission impossible
In 1893, Norwegian explorer Fridtjof Nansen and his crew set out on a three-year expedition; aboard a ship locked in by the slow-moving Arctic Ocean ice.
The Norwegian mountain safety code | Always be prepared
The majestic Norwegian mountains can be treacherous – and they steal human lives every year. Study the Norwegian mountain code – and be prepared for your next journey.
Practical farming in Norway in 1815 | The month of February
February was the month when the historical Norwegian farmer had to be vigilant about the housebound livestock’s remaining fodder. It was still only midwinter.
When a bear attacked Norwegian milkmaid Kari Moen in 1836
In 1836, a Scandinavian brown bear attacked milkmaid Kari Moen. She was from the community of Sauherad – in Telemark, Norway. Kari nearly lost her life that day.
The old Norwegian farm | The Sortehaug farm saga
Skodje sogelag and Louis Giske wrote the history of the two Sortehaug farms and its inhabitants back in 1986.
Norwegian moose calf saved from drowning in 1939
Magne Løvstuen and his family adopted this moose calf after saving it from drowning in Lake Mjøsa.
Norwegian folk tales | Pesta and the Black Death
Norwegian folklore and old folk tales often depict The Black Death in the shape of an ashen-faced old woman – and her name is Pesta.
Horse history in the land of the Vikings vol 1
The horse settled in the Scandinavian landscape after the last ice age. Let us meet this majestic animal – and follow in its footsteps.
Norway’s 5 largest lakes
Norway is a land of water, with almost 1 million lakes and ponds of all sizes. Join us in exploring the 5 largest of her lakes, and some more Norway facts.
Horse history in the land of the Vikings vol 2
The horse no longer roams wild in the Norwegian landscape. But it still has an important place in the Norwegian psyche.
Stabbur | The food storehouse on the old Norwegian farm
Like all buildings on the traditional Norwegian farm, the stabbur had a clear purpose: to be a storage for food, fine clothing, and other fragile possessions.
The old Norwegian farm | Memories from Værøy in Lofoten
The wild ocean world of Værøy in Lofoten, Norway, was the birthplace of Mimmi Benjaminsen – born in 1894. Here are some of her childhood memories.
Muskox | Norwegian man killed in 1964 muskox attack
On 22 July 1964, a stray muskox bull killed 73-year-old Ole P. Stølen from Oppdal, Trøndelag, Norway. Local authorities shot the animal to prevent further attacks.
The old Norwegian farm | The need for water
The old Norwegian farm needed hundreds of litres of water every single day: for food-making, cleaning, and human and animal consumption.
Norwegian Buhund | Herding dog and keeper of ancient traditions
The Norwegian Buhund – a spitz dog – is 1 of 7 registered Norwegian dog breeds. The first breed-standard came in 1926, and the modern-day Buhund was primarily bred to be a herding dog. Historically, the Norwegian word buhund had a much wider meaning, and described an all-purpose farm dog.
The Norwegians | Masters at sea
Throughout history and well into the 1900’s, the Norwegian fjords and the often ferocious waters along Norway’s long-stretched coastline were the country’s main “highway”.
Norwegian food and drink | The Viking pizza
In Norway, the Italian pizza appeared as an exotic newcomer in the 1970s. But bread topped with foodstuffs is nothing new in Norwegian food history. Even the Vikings ate pizza – but they called it bread-dish.
A Norwegian’s take on the lead-up to the Black Death
The Black Death – mother of all plagues – ravaged humankind in the mid-1300s. A Norwegian scholar takes us through the lead up to the disaster.
Norwegian history timeline | From the ice ages until today
In what we today call Norway, human history began some 12,000 years ago, after the ice ages.
Norway’s King Harald V and Queen Sonja | Forces of nature
After a troubled ten-year courtship, the then Crown Prince Harald of Norway finally got his father’s blessing to marry Ms Sonja Haraldsen in 1968.
The old Norwegian farm | Making butter the old way
For the old Norwegians, making butter was simply a way of preserving the fresh summer milk – turning it into a type of food that could be stored.
Norwegian folk instruments | The birch trumpet
One of the oldest Norwegian folk instruments is the birch trumpet – the lur. Originally, it was a practical tool, helping people in their everyday lives.
The old Norwegian farm | Washing clothes by the creek
Our foremothers were hardworking and inventive – and doing the laundry in olden times was no small job. This is how it was done on a mountain farm in Norway – towards the end of the 1800s.
Norway | What does the name of the country really mean?
A loved child goes by many names, says a Norwegian expression. This certainly applies to the country Norway. But what does the name really mean?
Norwegian words | Skårfast | Stuck on a mountain ledge
Skårfast is a Norwegian adjective. It means that a person or an animal is stuck on a steep mountain or cliff-side ledge – and is in need of being rescued.
The old Norwegian farm | The hour of twilight
The hour of twilight is when the daylight starts to disappear – before it is completely dark. In the old Norwegian farming society, this was a time for rest.
Norwegian landscapes | On the coastal path along the Oslofjord
Whether it be on a rainy day – or a beautiful summer’s day like this one – the coastal paths take us through some pleasing stretches of Norwegian scenery.
The old Norwegian farm | How machinery changed the landscape
When the industrial revolution brought machinery to the Norwegian farms, it didn’t just change the way people worked, it also changed the layout and the look of the farmland.